By Troy Rudy, 9:00 am on November 15, 2022
Seniors should avoid foods that can increase the risk of infections, worsen chronic conditions, or interfere with medications. For example, undercooked eggs and meat may contain harmful bacteria like salmonella, while raw seafood and unpasteurized milk or juice can lead to serious infections. Soft and processed cheeses carry bacteria or high sodium, and fried or heavily processed foods can contribute…